Jujube (Ziziphus zizyphus) or as we call it Boroi or Kuul in Bangladesh, is a sweet and sour fruit that can be found during late winter and early spring. It is a beloved fruit and eaten in different ways in Bangladesh. In this article (link), you can see the various stages of Boroi being collected, …

Continue reading Jujube Pickle – Boroi er Achar (বড়ই এর আঁচার)