Tag: rice

Goosefoot Leaves Stir Fry -Bothua Shak Bhaji (বথুয়া শাক ভাজি)

On By Tuly Sarah CostaIn Leafy Greens (Shak Bhaji : শাক ভাজি), Traditional, Vegan Bangla

The name goose foot sounds a little funny but in Bangladesh this leaves are very common and simply known as Bothua or Boittha shak (Chenopodium album). It is one of the common leaves found in Bangladesh during winter (Dec - Feb) seasons and many of us likes them best as for their taste and their …

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Spicy Puffed Rice- Jhal Muri (ঝাল মুড়ি)

On By Tuly Sarah CostaIn Snacks, Snacks and Street Food, Street Foods, Vegan Bangla

Well, it is raining again in Copenhagen...long gloomy days, with chilled wind, nothing will make this kind of days better unless you have jhal muri with dudh cha! You may wonder what is jhal muri and what is dudh cha? Jhal means spicy and muri is puffed rice- so literally jhal muri means spicy puffed …

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