Jute Mallow Stir Fry – Paat Shak Bhaji (পাট শাক ভাজি)

I am so so so much excited to write and share this recipe with you because for living the last 10 years in Europe I have knew this specific leafy vegetable to be found in Denmark! Yes I am talking about the Jute mallow or in Bangla we call it Paat Shak. It has many …

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Water Spinach Stir Fry – Kolmi Shak Bhaji (কলমি শাক ভাজি)

Kolmi Shak or Water Spinach (Ipomoea aquatica) is one of the most common leafy vegetable in Bangladesh. It is grown next to water areas hence the name and it is mostly grown during summer (in Bangladesh). However in many countries, especially in USA, it is considered as weed, even though the water spinach has lots …

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Spinach Mung Daal- Palong Shak Ghonto (পালং শাকের ঘণ্ট)!

I have shared already too many recipes of Spinach. They are delicious, healthy and super quick to cook! Today's recipe is one the classic Bangladeshi grandma style spinach which I have found from an amazing storyteller in Facebook. The original recipe is shared here. I wish you could also read and feel her amazing writing! …

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Spinach in Bangla Way – Palong Shak (পালং শাক)

...Spinach or not Spinach, that is the question.....some people like spinach in their pie, some don't like it at all! I like my spinach cooked with garlic and onion then eat with rice. That's why today I am going to share how we Bangladeshis cook it! This is super easy vegan dish to make! We …

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